What’s New?
Thank you for ordering Boqueria delivery and take out! We appreciate your support and can’t wait to welcome you back to the restaurant soon. Here are some general guidelines for reheating dishes on our delivery menu: Pre-heat oven at 350ºF Transfer all items to an oven-safe platter (if not in an aluminum tray) Cook uncovered […]
Dear Boqueria Guests, Thank you. The outpouring of support you have shown us over the past weeks has been incredible. Your optimism and encouragement have kept us going through the anxiety and uncertainty. Like most restaurants, as part of closing our doors in DC, NY and Chicago we have been forced to lay off most […]
Dreaming of warm getaways will only get you halfway there — the rest is just a waiting game. In the meantime, brighten up your winter blues with these colorful handcrafted cocktails! RECIPE: The Arcadian Sip on this perfect pairing of Seedlip’s Garden zero-proof distilled ‘spirit’ with a floral butterfly pea flower tea, honey, fresh lime […]
As we settle into the long days of winter, Chef Marc and Beverage Director Kieran Chavez can often be found scouring the local farm stands across NYC, DC, and Chicago, picking out their favorite winter ingredients and drawing inspiration from everywhere we call home. Some of our favorite local markets include Earth and Skye Farm […]
Whether you’re dining out at Boqueria or enjoying your meal at home in your Thanksgiving pants – Boqueria Beverage Director Kieran Chavez’s guide to perfect pairings will ensure that your Thanksgiving dinner this year is one to remember! Come Thanksgiving, we always like to add a few Iberian touches to our favorite American […]