Nationwide Spanish tapas bar and restaurant Boqueria is slated to open in the Seaport (25 Thomson Place) on Tuesday, Sept. 12. Sample grilled octopus, garlic shrimp laced with brandy, seafood paella, and churros. Wash everything down with shishito pepper margaritas. Boqueria originally opened in New York City in 2006, where it earned two New York Times stars. Visit daily for dinner, with lunch and brunch coming soon.
Garrett Harker’s All That opens in Kenmore Square; Boqueria comes to the Seaport
