“The Penn Quarter restaurant has an open kitchen and a 12-seat chef’s table, a rotisserie for its spit-roasted suckling pigs, a 30-seat marble bar, sidewalk seating, and an all-Spanish wine list.”
Boqueria opens second DC location in Penn Quarter
“The Penn Quarter restaurant has an open kitchen and a 12-seat chef’s table, a rotisserie for its spit-roasted suckling pigs, a 30-seat marble bar, sidewalk seating, and an all-Spanish wine list.”