Hazelnut Cake with Caramelized Hazelnuts Tis’ the season for Turrón! Spain’s iconic nut-studded honey nougat Christmas candy is transformed into a tender, buttery, almond-hazelnut cake topped with freshly whipped vanilla cream, candied hazelnuts, a drizzle of honey, and a final sprinkle of sea salt to perfectly balance the sweetness. From the Boqueria Cookbook [ecwid_product id=”260338451″ […]
INTRODUCING DELIVERY REWARDS! Earn points every time you order delivery on testwp1.braincrop.net/ and redeem for tapas, churros, wine, & Boqueria merch’!
We’ve collaborated with JustSalad to add a new Spanish-inspired recipe to their menu. It’s made with Manchego cheese, grilled chicken, kale + red cabbage, broccoli + cauliflower rice, dried cranberries + roasted almonds – all topped with a maple cider vinaigrette. Get The Catalan today at orderjustsalad.com or on the Just Salad app. Only […]
Three Boqueria favorites to share with a friend: BRUNCH PAELLA with succulent pork belly, roasted chicken, Piquillo peppers, and farm fresh eggs A PITCHER of our classic red, white, or rosé sangría CHURROS and Spain’s classic dipping chocolate Every weekend. Dine-in only. At Boqueria Dupont.
Whether you’re dining out at Boqueria or enjoying your meal at home in your Thanksgiving pants – Boqueria Beverage Director Kieran Chavez’s guide to perfect pairings will ensure that your Thanksgiving dinner this year is one to remember! Come Thanksgiving, we always like to add a few Iberian touches to our favorite American […]