Hell ya, we’re down for a cozy tapas hideaway. Boqueria is a haven of small plates goodness, featuring a joyous overload of deeply flavored savory morsels of meaty bites and veg. Prepare for tapas euphoria with nearly two dozen small plate options, from roasted broccoli with Marcona almonds and raisins to sizzling lamb skewers. Treat yourself to the Cerdo Ibérico—a ham from Andalusia pigs that forage for (and gorge themselves on) acorns. The vibe is sultry but approachable, with next-level ambiance and a Sangria for every mood.
Everywhere You Need to Eat in Boston Right Now
